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Our City Guides is from the point of view of the people we interview. A restaurant cannot be listed in our guides unless it is recommended by one of the tastemakers we’ve featured. We don’t want you to see the restaurant world through our eyes, but rather through the eyes of your favorite tastemakers in every industry. Why us? Why not them?

Le Chateaubriand

Le Chateaubriand

Recommended by: David Myers (Chef/Owner, Hinoki & The Bird), Christina Tosi (Chef/Owner, Momofuku Milk Bar), Ilan Hall (Chef/Owner, The Gorbals), Carly Cushnie (Fashion Designer), Michele Promaulayko (Editor-in-Chief, Yahoo Health), Chloe Perrin (Designer, Perrin Paris), Isabella Boylston (Ballerina)

Basque chef Iñaki Aizpitarte serves his clever, unconventional dishes in this stylish Parisian neo-bistrot. At La Chateaubriand, the prix-fixe menu cannot be pinned to one genre, so prepare to be surprised.