This recipe is one of our favorites from our upcoming book, Great Tastes. If you like what you see – and we’re sure you will! – pre-order it here.
Grapefruit Margarita
Makes 1 drink
Ice
3 tablespoons fresh grapefruit juice
3 tablespoons tequila
1 tablespoon fresh lime juice
2 teaspoons simple syrup (see Note) or honey
In an ice-filled shaker, combine the grapefruit juice, tequila, lime juice, and simple syrup and shake well. Strain into an ice-filled rocks glass.
NOTE: To make simple syrup, combine 2 teaspoons sugar with 2 teaspoons water and heat in a microwave for 15 to 30 seconds, until the sugar is dissolved. Refrigerate until chilled. Alternatively, do this on a stovetop.
*Photographed by Aubrie Pick
