Scroll through above for our favorite watermelon recipes!
Summer is officially here, and thank God it is, because we’ve counting down the days until fresh watermelons made their comeback. We crave it like crazy when the temps climb into the eighties. What would barbecues and 4th of July shindigs be without this wonderfully thirst-quenching melon? While we love eating it the old-fashioned way, our preferred way to enjoy it is also in a cocktail or an ice pop, of course. It can even be used in savory applications; scroll through above for our favorite recipes featuring watermelon!