Put the Lime in the Coconut

What’s more celebratory of the weekend than a margarita? This city is full of margaritas we’re head over heels for, but there’s a certain satisfaction in making them at home, enjoyed in the comfort of our own living room or front stoop. We can control the sweetness (so many places go overboard with the sugar), and we like experimenting with different salts, spices and fresh juices, rather than the boxed stuff that sometimes comes with drinking at a bar. Whether you’re flying solo or having a Broad City marathon with friends, we’re raising our glass to these zesty margarita recipes you can make at home. Check them out above.

This is the ultimate spring dinner party menu. Not into margaritas? DIY bloody marys