Ingredients:

2-3 Stalks fresh Lemongrass Stalks

1 tablespoon + 1 teaspoon Oolong Tea Leaves

1 tablespoon Ginger, peeled and thinly sliced

4 cups Water

2 cups Sparkling Water

Directions:

Place water, lemongrass, oolong tea leaves, and ginger in a pot.  Bring to a boil. Turn off the heat and let steep for 5 minutes.  Place ice in a pitcher. Strain tea over the ice into the picture. Stir in 2 cups sparkling water. Garnish with lemon wedge.

SHARE