Directions:

Preheat oven to 375 F. Drizzle olive oil over a parchment paper-lined baking sheet and top with lemon slices and half of the fresh herbs. Place grouper filets and top with spices, hempseed and remaining herbs. Bake for 15-20 minutes until fish is flaky and top begins to crust. Serve on top of fresh seasonal greens and enjoy with your best friend or your honey.

Photographed by Dana James.