Ingredients:
1.5 ounces Bourbon
1/2 ounce Simple Syrup
4 ounces Iced Tea
1 Squeeze Lemon Juice
2-3 Mint Springs
Lemon Slice, for Garnish
Directions:
Combine simple syrup and mint in a glass. Muddle the mint to release flavor. Add crushed ice, Bourbon, and iced tea. Stir well. Top with a squeeze of lemon juice and a lemon slice.
Photographed by Alli Shepherd.
