Workshop Coffee Co. has become a neighborhood hotspot for some of the city’s best artisanal brew. Beans are sourced from across the globe and all coffee is roasted on site. While it once was purely a coffee-lover’s haven, it has now become a wildly popular spot for breakfast, lunch, dinner and weekend brunch. The menu showcases a range of international and British favorites such as crab cakes with lemon salsa, ricotta gnudi with sage butter, huevos rancheros and crab and pimiento mac n’ cheese. Tables are lined up nice and tight, and a large coffee roaster and barista counter occupy a large portion of the main room. Make a Reservation.