We often like to make lobster as basic as possible; it’s a food you’ve got to let speak for itself. Here’s how to steam it, and after that all you need is butter, butter, butter….
Step 1: Place 2 cups water in the bottom of a large stock pot. Place a steamer basket inside the stock pot.
Step 2: Bring water to a boil over high heat. When water in boiling add the lobster.
Step 3: Cover and cook for 14 minutes. Serve with lemon wedges.
