Edamame Hummus

healthy snack recipe

Ingredients:

1 1/2 cups Edamame

1/4 cup Tahini

Juice from 1/2 Lemon

2 tablespoons Extra Virgin Olive Oil

1 teaspoon Kosher Salt

Directions:

Combine all ingredients in a food processor. Pulse until completely smooth.  If the mixture is too thick, thin it out by adding 1 tablespoon of water or vegetable stock at a time. Serve with a variety of chopped vegetables.

snacks for weightloss

Photographed by Alli Shepherd.