There is almost no award (including a Michelin star) that Tru hasn’t won for its contemporary French and American cuisine. Dishes are genuine works of art, perfect for when you wish to impress guests, though the bill will be a very, very hefty one. If you have a sweet tooth, here’s something that may interest you: Tru has limited late-night reservations for their three-course dessert tasting menu. A strict dress code policy asks that men be dressed in jackets and women in elegant evening attire. Make a Reservation.