Walter’s is exactly what a restaurant-bare neighborhood like Fort Greene needs: a cozy eatery with a friendly environment, serving reasonably priced, good quality comfort fare. Their raw bar carries a nice selection of oysters and shellfish, and their pork and beef meatballs are amongst the most popular of appetizers. While dinner and cocktails are what generally bring in the crowd, the weekend brunch has also become increasingly popular. Fried chicken and waffles and a Bloody Mary on the side? Count us in. Make a Reservation.