Reservations fill up weeks in advance at this Creole/Cajun mecca that celebrates both Southern food and hospitality. Specialties include roast beef po’ boys, smothered rabbit over grits and a shrimp and alligator sausage ‘cheesecake’. Arrive early enough and you may be one of the lucky few who have had the chance to dine on top of the pick-up truck parked in front of the restaurant. Make a Reservation.
Jacques-Imo’s
Recommended by : Amber Stevens (Actress)
