Ingredients:
2 ounces Rye whisky
1/2 teaspoon Honey
3 dashes Bitters — Angostura bitters
Splash Sparkling Water (optional)
Star Anise Seed (optional)
Orange Peel, for garnish
Directions:
Stir together whiskey, honey, bitters. Serve over ice with a splash of sparkling water, star anise and orange peel garnish.
Photographed by Alli Shepherd.
