– 1 cup Almond Paste
– 1 cup Powdered Sugar
– 8 fl. oz. eggs, divided
– 2 cups Unsalted Butter, softened
– 3 cups All Purpose Flour
– Cinnamon, for dusting
Preheat oven to 375 degrees Fahrenheit.
Beat together almond paste and powdered sugar until smooth. Add 2 fl. oz. of eggs and continue to beat until incorporated.
Beat in the butter until smooth and fluffy. Beat in the rest of the eggs. Once eggs are fully mixed in, add flour. Mix until just combined.
Pipe into desired shapes or use a cookie press. Bake on a parchment lined baking sheet for 15 minutes. Cookies should only take on a slight golden hue on the edge.
Once cookies are cooled, dust with cinnamon.