Makes 6 Ice Pops
1 cup almond milk
3/4 cup greek yogurt
4 tbsp matcha powder
4 tbsp honey
1/4 cup pomegranate seeds
Whisk together matcha powder, almond milk, honey, and greek yogurt. Divide pomegranate seeds among molds. Pour in matcha powder mixture and freeze for 4-6 hours.
*Photographed by Alli Shepherd