Publican Quality Meats

Recommended by : Andrea Cavaliere (Chef, Soho House), Jonathan Waxman (Chef/Owner, Barbuto), Marc Vetri (Chef/Owner, Vetri Ristorante), Chris Cosentino (Winner, Top Chef Masters), Andrew Carmellini (Chef/Owner, The Dutch), Gillian Jacobs (Actress)

Cuisine:Bakery, Butcher Shop, Café, Gourmet Market, Sandwiches. Price: $$. Location: .

Simultaneously a butcher shop, neighborhood café, bakery, and gourmet market, this Paul Kahan space delivers house-made charcuterie, gourmet cheeses, freshly baked breads, soups, sandwiches, and other upscale retail offerings. Whether stocking up for a party or just coming in for a bite to eat, Pelican Quality Meats truly offers it all.