Ingredients:
1 cup Ginger Beer
1 tablespoon fresh Lime Juice
1 teaspoon Agave Nectar
2 ounces Vodka
Candied ginger, optional
Directions:
If using, place pieces of candied ginger into the ice pop molds. Stir together ginger beer, lime juice, agave, and vodka. Pour into the ice pop molds. Freeze 6-8 hours or overnight.