The Wolseley

Recommended by : Jonathan Waxman (Chef/Owner, Barbuto), Lionel Ohayon (ICrave), Ariel Foxman (Editor-in-Chief, InStyle), Kim Kassel (Suite 1521), Nancy Novogrod (Editor-in-Chief, Travel & Leisure), Alexandra Shulman (Editor-in-Chief, British Vogue), Cindi Leive (Editor-in-Chief, Glamour), Roopal Patel (Founder/Owner, Roopal Patel Consulting), Carly Cushnie (Fashion Designer), Ramya Giangola (Fashion Consultant), Lucy Yeomans (Editor-in-Chief, Porter), Roland Mouret (Designer), Glenda Bailey (Editor-in-Chief, Harper’s Bazaar), Ashley Madekwe (Actress), Olivia Kim (Director of Creative Projects, Nordstrom)

Cuisine:Modern European. Price: $$$. Location: .

This iconic Piccadilly spot, adjacent to the Ritz Hotel, is a traditional grand european cafe where reservations are hard to come by, and afternoon tea is a popular fixture. Definitely worth going to for the experience, The Wolseley offers fine dining in an atmosphere of grandeur.

“I’ve never had a bad time at The Wolseley. It’s such a great restaurant. It’s just such a nice place to be.” Alexandra Shulman (Editor-in-Chief, British Vogue)