Le Central

Recommended by : Tony Abou-Ghanim (Mixologist)

Cuisine:French. Price: $$$. Location: .

No occasion necessary to indulge in the French bistro fare that this authentic brasserie has perfected after nearly four decades in business. Le Central’s guests of rave about the cassoulet, but mixologist Tony Abou-Ghanim says he’d go for their escargot and Chicken Pommes Frites on his ideal food day. Make a Reservation.